(2022) The relationship between major dietary patterns and disease activity of rheumatoid arthritis. Clinical nutrition ESPEN. pp. 274-279. ISSN 2405-4577 (Electronic) 2405-4577 (Linking)

(2021) Arctigenin, an anti-tumor agent; a cutting-edge topic and up-to-the-minute approach in cancer treatment. European journal of pharmacology. p. 174419. ISSN 1879-0712 (Electronic) 0014-2999 (Linking)

(2021) Curcumin and cancer; are long non-coding RNAs missing link? Progress in Biophysics & Molecular Biology. pp. 63-71. ISSN 0079-6107

(2021) Effect of propolis supplementation on athletic performance, body composition, inflammation, and oxidative stress following intense exercise: A triple-blind randomized clinical trial. Food Science & Nutrition. pp. 3631-3640. ISSN 2048-7177

(2021) Probiotic supplementation: A prospective approach in the treatment of COVID-19. Nutrition and Health. ISSN 02601060 (ISSN)

(2021) Protective effects of propolis on hepatic steatosis and fibrosis among patients with nonalcoholic fatty liver disease (NAFLD) evaluated by real-time two-dimensional shear wave elastography: A randomized clinical trial. Phytotherapy Research. pp. 1669-1679. ISSN 0951-418X

(2021) A comprehensive review of long non-coding RNAs in the pathogenesis and development of non-alcoholic fatty liver disease. Nutrition & Metabolism. p. 15.

(2021) A systematic review of preclinical studies on the efficacy of propolis for the treatment of inflammatory bowel disease. Phytotherapy Research. pp. 701-710. ISSN 0951-418X